Hacker-Pschorr Oktoberfest Marzen
Neil, Eating isn't Cheating
Thursday, February 26, 2015
This blog comes just in time for you to go and grab this Oktoberfest Special at Honest Burger!
Well, no actually I'm about 4 months too late... But it's a great beer and I've no idea why I haven't written this up sooner, so it seemed a shame to leave it in the notes folder.
Plus Honest Burger really deserve the credit for offering seasonal beers, something I wish more restaurants did.
Anyway here's what I thought of this beer, brewed in the classic Oktoberfest Marzen style (if you're unfamiliar, it's a slightly stronger, more full flavoured lager traditionally served at the huge Oktoberfest beer festival in Munich).
The beer pours a perfect light caramel-brown colour with a foamy white head which sticks around. The aroma is an inviting combination of spicy, slightly vegetive (celery to be precise) noble hops and bready, lightly sweet malt.
The flavour is a balancing act of sweet bready malts, a touch of crisp grain husk and a nice bittersweet finish. Refreshing and smooth, yet with plenty going on. I could easily drink a stein of this, which is the benchmark for a marzen.
Oh, and fantastic with an Honest Burger - still one of the best burger places in London despite increased competition and rapid expansion.
Well, no actually I'm about 4 months too late... But it's a great beer and I've no idea why I haven't written this up sooner, so it seemed a shame to leave it in the notes folder.
Plus Honest Burger really deserve the credit for offering seasonal beers, something I wish more restaurants did.
Anyway here's what I thought of this beer, brewed in the classic Oktoberfest Marzen style (if you're unfamiliar, it's a slightly stronger, more full flavoured lager traditionally served at the huge Oktoberfest beer festival in Munich).
The beer pours a perfect light caramel-brown colour with a foamy white head which sticks around. The aroma is an inviting combination of spicy, slightly vegetive (celery to be precise) noble hops and bready, lightly sweet malt.
The flavour is a balancing act of sweet bready malts, a touch of crisp grain husk and a nice bittersweet finish. Refreshing and smooth, yet with plenty going on. I could easily drink a stein of this, which is the benchmark for a marzen.
Oh, and fantastic with an Honest Burger - still one of the best burger places in London despite increased competition and rapid expansion.